Table Of Content
Medium garlic zingers piled over crispy fries and smothered with melted Monterey Jack and cheddar cheese, bacon bits and green onions. Choice of bleu cheese or ranch dressing. Crispy tortilla chips layered with ancho chili seasoned ground beef.
MILLER'S ALE HOUSE INTRODUCES CRAVEABLE 'MAD' VALUE MENU - PR Newswire
MILLER'S ALE HOUSE INTRODUCES CRAVEABLE 'MAD' VALUE MENU.
Posted: Wed, 26 Apr 2023 07:00:00 GMT [source]
Miller’s Ale House Menu & Prices
How about our Soup and Salad combo? Pairing our Caesar or House salad with one of our homemade daily soups can be the perfect pick me up to your midday. We offer combo options on our menu including soup or salad paired with a seasonal flatbread. Served in flour tortillas and topped with pico de gallo, garlic-lime crema, shredded cabbage, guacamole, pickled onions. Served with a side of black beans. Our slow roasted choice prime rib shaved thin, topped with sauteed onions and melted Swiss cheese.
Chips and More
Of seasoned fries with melted Monterey Jack and cheddar cheese, green onions, bacon bits and ranch dressing for dipping. Thinly sliced chicken breast with grilled onions and melted cheese on a toasted sub roll. A choice flat iron steak with 10 crispy shrimp tossed in our spicy boom boom sauce. Freshly chopped, crispy zingers tossed in our favorite combination of garlic and hot sauces over a bed of bleu cheese sauce. Perfectly complimented with bleu cheese crumbles and green onions. Our world famous zingers tossed in your choice of sauce over fresh greens with tomatoes, cucumbers, celery and Monterey Jack and cheddar cheese.
Food
Served on a warm sub roll with hot au jus and fries. Lightly fried boneless chicken breast smothered with hot sauce and topped with melted Monterey Jack and cheddar cheese on a brioche bun. Served grilled or blackened to your liking. 35 shrimp sauteed in our creamy Alfredo sauce with mushrooms and green onions.
How did the Port Orange Golden Corral make national news?
Fresh romaine topped with a vinaigrette dressing, craisins, candied walnuts, fresh apples, grapes and crumbled bleu cheese. Hand tossed in seasoned flour and topped with Parmesan cheese and sweet Thai chili sauce. The fast-casual restaurant/sports bar chain known for its large selection of craft beers expects to open its Port Orange location within the next few weeks.
Fresh Steak Burgers
Of fresh, never frozen, charbroiled ground sirloin. Served on a brioche bun with sliced pickles, lettuce, tomato and fries. Mahi mahi, broccoli, zucchini, tomatoes, red skin potatoes, lemon, bell peppers and onions marinated in a white wine sauce with a hint of Tabasco. Steamed and served in a foil bag.
We have over 35 taps featuring a selection of local, craft, domestic and imports. Plus, additional selections of bottles, cans and seltzer. A wide selection of wines ranging from a refreshing Prosecco to deep Cabernet Sauvignon.
On top of this, they have specialty cocktails and a fair amount of wines on hand. If you’re dining in, there’s also usually at least one bar area where you enjoy your drink. Delicious homemade ice cream cake with Oreo cookie crust, caramel, chocolate fudge and heath bar crunch. Mahi mahi pan seared slowly in olive oil and topped with our signature piccata sauce, served on a bed of sauteed spinach. Served with vegetable of the day. Breaded chicken breast lightly pan fried and topped with mozzarella cheese and marinara sauce.
Shrimp, sausage, chicken, red and green peppers, onions, green onions and tomatoes sauteed with Cajun seasonings and rice. Chicken marinated in salsa on a mountain of tortilla chips smothered with melted Monterey Jack and cheddar cheese. Served with shredded lettuce, sour cream, salsa and jalapenos.
All of your Miller’s Ale House favorites delivered to your door. Let us introduce you to some of our fan favorites. From juicy burgers to our signature Zingers®, we guarantee you’ll find something for everyone to enjoy.
Smothered in Monterey Jack and cheddar cheese then topped with sour cream, green onions, pico de gallo, jalapenos and guacamole. 3 flour tortillas stuffed with grilled mahi mahi and topped with pico de gallo, lettuce, Monterey Jack and cheddar cheese and chipotle-cilantro sauce. Served with black beans and rice. Our world famous, fresh, never frozen, hand breaded boneless chicken tenders tossed in your choice of sauce.
Served with a side of linguine with marinara sauce. It now has more than 70 branches all over the country, which goes to show how much people love sports bars. Most of these are in Florida, where Miller’s put up its first store. 2 scoops of vanilla or chocolate ice cream or one of each. Topped with hot fudge, whipped cream and a cherry. A generous portion of samuel adams beer battered flaky white fish fried golden brown.
Thinly sliced top round with grilled onions and melted cheese on a toasted sub roll. A 5 cheese homemade macaroni and cheese with pan seared shrimp, scallops and mushrooms, topped with green onions. Served blackened or fried and topped with melted cheese, sour cream and pico de gallo. Crisp romaine tossed with our creamy Caesar dressing, Parmesan cheese and croutons.
The all-time specialty of Miller’s Ale House would have to be their Zingers. These have been part of their menu for 30 years. Zingers are basically long, hand-breaded chicken tenders that are dipped in buttermilk.
Served with celery and bleu cheese or ranch dressing. 3 flour tortillas stuffed with grilled shrimp and topped with pico de gallo, lettuce, Monterey Jack and cheddar cheese and chipotle-cilantro sauce. A large flour tortilla stuffed with blackened chicken, pico de gallo and mixed cheese. Served with black beans, rice and sour cream. Each hand-cut steak is served grilled or blackened to your liking. USDA fresh cut steaks with vegetable of the day and your choice of rice, baked potato or fries.
A secret blend of spinach and hot melted cheeses served with tri-colored tortilla chips and salsa. Our Lunch Menu combines our Miller’s Ale House classics as well as our chef-inspired creations for one unbeatable value. Take some of the best Miller’s classics like our homemade Dad’s meatloaf or our flaky English Fish & Chips. These Miller’s favorites can be found on our all-day menu, but lunchtime gets even better with our Lunch-inspired price of $7.99. Feeling something fresh to reenergize your day?
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